DRINKS MENU

Layered complexity and a progressive exploration of the Isle of Islay . Enjoy the flavors mixed with Mediterranean Tonic, Elderflower Tonic or Sicilian Lemonade.

Limited edition collaboration with Aston Martin F1 Team. Aged in American oak, highlights flavours of fresh fruit, Chantilly cream, vanilla and toffee with a silky balanced finish.

Easy drinking Speysider. Mix of European and American Oak casks producing a smooth, sweet, approachable style and a spicy, dry finish.

Strawberry cream liqueur

Fine Lean Beer. Low Carb. Less Calories. abv 4.5%

Classic Munich Lager. abv 4.9%

Original pale lager from Czech Republic. abv 4.4%

Low calorie lager. Smooth & Crisp. abv 5%

Japanese malt lager. abv 5%

Grapefruit, spicy hops & slight bitterness. abv 4.7%

Blend of 4 malts with notes of coffee. abv 5%

World's first super dry beer, in 1987. Japan's number one. abv 5%

Unfiltered craft beer showcasing a soft delicate malt profile with balanced noble hop aroma. abv 4.7%

Very light malt presence. abv 5%

Tropical medley of pineapple, mango and passionfruit aromas finishing with a long clean hoppy bitterness. abv 6%

Light Mexican pale lager. abv 5%

Draught Guinness on tap without requiring gas cylinder with traditional taps. abv 4.2%

Dutch pale lager beer. abv 5%

Delicious toffee flavours and a full-bodied finish of figs, raisins and dates. abv 5.3%

A playful elegant wheat beer from France with a delicate twist of citrus. abv 5%

First brewed in Leuven, Belgium. The country's standard for pilsner. 5.2%

Born in Singapore in 1932, full-bodied lager. abv 5%

0.0%. Non-alcoholic beer.

A blend of fresh lychees and Fuji apples, produced in Bali. abv 4.9%

Irish cider, made with a blend of 17 apple varieties. abv 4.5%

Juicy fruity cider with a taste of mango & twist of lime. abv 4.5%

Cloudy premium cider, crisp and sweet finish. abv 5.3%

Distinctive juniper flavour.

Balanced botanicals and ideal for cocktails.

From Scotland. Unique flavour created by cucumber and rose scents.

A delicate balance between vibrant floral notes and subtle spiciness. Japanese craft gin.

Islay dry gin. Satin smooth.

Distilled from whole citrus fruits.

Originated in Soviet Union in 1938.

Made from Polish rye and purified water, contains zero additives and is certified kosher.

Distilled from wheat, yet it's gluten-free. Produced and bottled in France.

Sweet aroma, subtle agave notes.

Rich, buttery, with a touch of smokiness. Crystal clear anejo.

Perfect balance between agave, wood and hints of vanilla.

Aromas of orange citrus, honey, riped fruit, layered over caramel and subtle wood.

Palette featuring notes of agave syrup, vanilla, orange peel, hazelnut, clove, cinnamon, and bittersweet chocolate. Sip it to make it last.

Cuban dry spiced rum. Flavours of spices, cocoa, chocolate, coffee, and chilli.

Caribbean rum with Madagascar vanilla, spice and other natural flavours.

Produced in the US Virgin Islands of the Caribbean. Blended rum with local spices, namely vanilla and lime.

Created in 1976 in Zacapa, a city in Guatemala. A blend of aged rums between 6 to 23 years old. Best served neat.

Each sip reveals the flavour of sweet caramel and vanilla, woody grain and oak.

Prominent notes of banana, caramel, toffee, and vanilla, often with a hint of oak and nutty flavours.

Sweet, smooth, fruity flavour, with nites of vanilla, caramel, and wheat, balanced by a gentle oakiness. Soft, approachable taste.

Aged in 3 different woods, notes of pear and fruits balanced with vanilla sweetness and smoky finish.

Rich taste with prominent notes of honey, orchard fruits, butterscotch and caramel.

Multi-layered taste with notes of dark chocolate, dried fruits, and butterscotch on the palette, complimented by a floral aroma, and a sweet, mellow smokiness.

Ireland's quintessential Irish blend. A classic.

Made for mixing. Notes of vanilla, orange and spice.

Scotch whisky. Matured with a rum cask finish to give a sweet, rounded whisky.

Aged for 14yrs in ex-bourbon casks and then finished in Caribbean rum casks.

Matured for at least 12 years in a combination of Spanish Pedro Ximenez and Olorosso cherry casks. Characterized by aromas of autumn fruits, chocolate, and gingerbread.

Distinctively fresh and fruity with a hint of pear. Matured in both American and European oak casks. Often considered a good entry-level single malt due to its balanced and accessible profile.

Finished in rare Amontillado sherry casks. Features sweet and fruity notes intertwined with oak, cinnamon, nutmeg, and baked apple. Smooth, mellow and lingering spicy finish.

Golden with a red hue. Sweet heather honey and vanilla fudge combined with rich dark fruits, layers of sherry oak, marzipan, cinnamon, and ginger. The finish is satisfyingly rich with a lingering sweetness.

A remarkably rich aroma with ripe orchard fruit, baked apple, robust oak, luxurious dried fruit, candy peel and dates. The finish is long, warm and distinguished with notes of toffee and ginger.

Speyside single malt whisky. Mix of European and American oak casks, producing a smooth, sweet and approachable style. Spicy and dry finish.

An intensely smoky, peaty Scotch whisky. A very thick, rich and powerful mix of peat and sherry, with fruity sweetness, good maltiness, and hints of salt and seaweed. The finish is long, spicy with lingering peat smoke, figs, dates, and vanilla.

Aged in a combination of American oak, Spanish sherry and Japanese Mizunara oak casks. Palate features flavours of coconut, white peach and butter, finishing with sweet ginger and cinnamon.

French brandy. Aromatic harmony of vanilla, dried apricot and candied pear.

Smooth and balanced taste with rich fruity notes of mirabelle plum, greengage, apricot and peach. Subtle hints of wood and soft spices. Produced in Cognac, France.

Exceptionally smooth, mellow and rounded mouthfeel, a result of a high proportion of Borderies eaux-de-vie, with a long lingering finish of fruit and spice. Product of Cognac, France.

Full flavour wine with classic characters of passionfruit, cut grass and peach. 13%

Taste of vibrant tropical fruits like passionfruit and grapefruit, with undertones of gooseberry and herbal notes such as lemon thyme. 12%

Crisp with fresh notes of honeysuckle, Meyer lemon and green apple on the nose, and hints of hazelnut and honey on the palate. Bright, elegant profile and a long, fresh finish. 13.5%

Rich and full bodied with notes of dark fruit like blueberry and cherry, with hints of vanilla, chocolate and spice. 13.5%

Almond liqueur & lime mix.

Vodka, apple sourz & lime mix.

Vodka & Kahlua.

Vodka, tomato juice, worcestershire sauce, tobasco, pepper & salt rim.

Cachaca, muddled lime & sugar topped with soda.

Vodka, creme de cacao, Bailey's & chocolate syrup.

Vodka, Kahlua & espresso.

Vodka, peach liqueur & orange juice.

Vodka, Midori, triple sec, pineapple juice & lime mix.

Vodka, lychee liqueur, lychee syrup.

Tequila, triple sec & lime mix.

Bourbon, sweet vermouth & bitters.

Rum, muddled lime, sugar & mint leaves, topped with soda. Salted rim.

Gin, Campari & sweet vermouth.

Bourbon, sugar & bitters.

Rum, Malibu, coconut cream & pineapple juice.

Jagermeister, peach liqueur, & cranberry juice.

Vodka, peach liqueur, orange juice & cranberry juice.

Tequila, orange juice & grenadine syrup.

Bourbon, lime mix & bitters.

Combination of tequila, jagerbomb, vodka and beer.

Kahlua, triple sec, sambuca, Bailey's & blue curacao.

Gin, vodka, rum, tequila, bourbon, whisky, brandy, Pernod & stout.

Gin, vodka, rum, tequila, triple sec, lime mix, topped wth coke.

Gin, DOM Benedictine, cherry brandy, Cointreau, lime mix, pineapple juice, grenadine syrup & bitters.

Kahlua, Drambuie, Galliano & sambuca.

1800 Coconut, Cointreau, lime mix & coconut cream.

Kahlua, Bailey's, & Cointreau.

Kahlua & Bailey's.

Amaretto, Bailey's & whipped cream.

Peach liqueur, Bailey's & grenadine.

Butterscotch schnapps & Bailey's.

Vodka, triple sec & lime mix.

Vodka, peach liqueur, orange juice & cranberry juice.

Jagermeister & Redbull.

Vodka, lime cordial with sugar coat.

Peppermint Liqueur & Bailey's.